Chili Con Queso Bites

The Southwestern-inspired flavors of Pace® Picante Sauce combined with Cheddar cheese and chili powder create these delicious appetizers.

Ingredients

4 eggs

1/2 cup Pace® Picante Sauce

1/4 cup all-purpose flour

2 tsp. chili powder

6 oz. shredded Cheddar cheese (about 1 1/2 cups)

1 green onion, chopped (about 2 tablespoons)

Directions

1. Heat the oven to 400 degrees F. Lightly grease 24 (3-inch) muffin-pan cups.

2. Beat the eggs, picante sauce, flour and chili powder in a medium bowl with a fork or whisk. Stir in the cheese and onion.

3. Spoon about 1 tablespoon cheese mixture into each muffin-pan cup. Bake for 10 minutes or until the bites are golden brown. Serve warm or at room temperature with additional picante sauce.